LIGHT AND CHEWY CAKE COOKIES

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Light and Chewy Cake Cookies image

Light, and chewy cookies that'll melt in your mouth!

Provided by J. Ott

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 5

1 (18.25 ounce) package reduced fat white cake mix
½ cup low-fat sweetened condensed milk
½ cup egg substitute
½ cup peanut butter chips
½ cup semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray cookie sheets with non-stick cooking spray.
  • Mix ingredients in the order given. Drop by tablespoons onto cookie sheets about 2 inches apart.
  • Bake for 3 1/2 to 4 minutes, then switch racks and bake another 3 1/2 to 4 minutes. Remove from oven and let cool on racks.

Nutrition Facts : Calories 310.7 calories, Carbohydrate 52.8 g, Cholesterol 1.8 mg, Fat 7.8 g, Fiber 0.4 g, Protein 6.7 g, SaturatedFat 5 g, Sodium 354.5 mg, Sugar 35.6 g

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