LENTIL PILAF WITH TURKEY SAUSAGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lentil Pilaf with Turkey Sausage image

Sausage and rice - really nice!

Yield Makes 2 servings

Number Of Ingredients 3

1 box lentil pilaf (such as Near East)
1 cup presliced carrots
4 oz turkey sausages

Steps:

  • Make lentil pilaf per package directions. Mix in carrots after pilaf has simmered 20 minutes. Prick sausages with a knife and cook in a skillet over medium heat, turning once, about 8 minutes. Slice into 2-inch pieces and stir into pilaf. Fluff and serve.

There are no comments yet!