LENTIL AND WILD RICE SOUP (CROCK POT)

Lentil and Wild Rice Soup (Crock Pot) image

Provided by Rita1652

Categories Chowders

Time 6h15m

Yield 10 serving(s)

Number Of Ingredients 16

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1 ham bone
1 large sweet onion, 2 cups diced
2 stalks celery, 1/2 cup diced
2 carrots, 1 cup diced
2 -4 chorizo sausages, sliced
3/4 cup lentils
3/4 cup long grain and wild rice blend, uncooked
1 -3 chipotle chile in adobo, seeds removed and diced
1 bay leaf
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon dried onion flakes
1 teaspoon salt
10 cups water
2 cups Baby Spinach, washed and chopped
sherry wine (optional)

Steps:

Place all ingredients except spinach in slow cooker, pour water over all just to cover,.
cook on low for 6 hours or until wild rice and vegetables are tender.
Remove ham bone and take any meat left on it and place back in soup.
Stir in spinach and drizzle sherry during last 15 minutes of cooking.

Nutrition Facts : Calories 87.2, Fat 4.7, SaturatedFat 1.8, Cholesterol 10.6, Sodium 408.6, Carbohydrate 6.6, Fiber 2.1, Sugar 1.7, Protein 4.8