LEMONGRASS MOJITO
A twist on an old favorite
Provided by Linda Woltz @momaphet
Categories Cocktails
Number Of Ingredients 6
Steps:
- 1. Halve the lemongrass stick widthways, finely chop bottom half and muddle with mint and sugar syrup in cocktail shaker.
- 2. Add rum and ice, shake vigorously, pour all into tall glass, top with soda water.
- 3. Using the back of the knife, crush cut end of remaining half of lemongrass and garnish drink with it, crushed end inside the glass.
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