LEMONADE STAND TREATS

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Lemonade Stand Treats image

Make and share this Lemonade Stand Treats recipe from Food.com.

Provided by mmlwjr

Categories     Dessert

Time 40m

Yield 1 cake

Number Of Ingredients 7

4 cups Rice Krispies
1/3 cup brown sugar, firmly packed
2/3 cup butter, melted
1 package lemon flavor instant pudding and pie filling
2 cups frozen whipped topping, thawed
2 egg yolks
1 tablespoon butter

Steps:

  • lightly crush cereal to 2c.
  • Combine with brown sugar& butter, mixing well Reserve 1/4c for topping.
  • Press remainder evenly into parchment paper-lined 7x11 baking pan.
  • Bake@350 for 7-8 min.
  • cool.
  • Prepare lemon filling according to directions.
  • Pour all but 1c filling onto crust.
  • cool.
  • cool the other cup filling too.
  • Whisk or beat 30-60sec until smooth: gently fold in whipped topping.
  • Spread over first layer: sprinkle with reserved crumbs.
  • Chill about 3-4 hrs Refrigerate leftovers.

Nutrition Facts : Calories 2846.8, Fat 182.5, SaturatedFat 121.2, Cholesterol 733.7, Sodium 3417.3, Carbohydrate 297.3, Fiber 0.7, Sugar 115.5, Protein 15.3

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