LEMONADE JELLO

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Lemonade Jello image

Provided by Food Network

Number Of Ingredients 5

1 envelope unflavored gelatin
1/3 cup cold water
1 1/3 cup hot water
1/3 cup fresh lemon or lime juice
4 tablespoons sugar (or 6 packets low-calorie sweetener)

Steps:

  • Soak the gelatin in the cold water for 3 minutes. Add the hot water and stir until the gelatin is dissolved. Add the juice and sugar and stir until the sugar is dissolved. Refrigerate until set, about 3 hours, or longer.

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