LEMON YELLOW SQUASH

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Lemon Yellow Squash image

Make and share this Lemon Yellow Squash recipe from Food.com.

Provided by ChefDebs

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

4 yellow squash, 1/2 inch slices
1 tablespoon butter
1 tablespoon fresh lemon juice
salt and pepper

Steps:

  • Steam the squash until just tender, drain.
  • Toss the squash with the butter, lemon, salt and pepper.
  • Serve.

Nutrition Facts : Calories 59.6, Fat 3.5, SaturatedFat 2, Cholesterol 7.6, Sodium 41.1, Carbohydrate 6.3, Fiber 2, Sugar 5, Protein 2.4

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