LEMON TEA COOKIES

Lemon Tea Cookies image

Number Of Ingredients 9

1 1/2 cups raisin bran cereal (crushed to coarse crumbs)
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup margarine or butter, softened
3/4 cup sugar
2 teaspoons grated lemon peels
2 eggs
1/4 cup milk

Steps:

1. Place KELLOGG'S Raisin Bran cereal in shallow dish or pan. Set aside.2. Stir together flour, baking powder, and salt in a medium mixing bowl. Set aside.3. Measure margarine, sugar, and lemon peel into mixing bowl add eggs, 1 at a time, beating well after each addition. Stir in milk. Add dry ingredients and beat well. (Dough will be very soft.) Using level measuring-tablespoon, shape dough into balls. Roll balls in cereal crumbs place on greased baking sheets.4. Bake at 375°F about 12 minutes. Remove immediately from baking sheets cool on wire racks.VARIATION: Replace the KELLOGG'S Raisin Bran cereal with 2 cups KELLOGG'S COMPLETE Wheat Bran Flakes crushed slightly.

Nutrition Facts : Nutritional Facts Serves