LEMON SUGAR ALMONDS
I couldn't find a good recipe for lemon almonds, so i came up with this one. Its basically modified from an orange almond recipe I found online. You could probably easily substitute oranges in this recipe, i just haven't tried that yet. I suppose you could also swap out the nuts if you wanted, which is what I'm trying next! I love lemons and i love almonds, so I think these are delicious and addictive!
Provided by Michelle.a.hendricks
Categories Lunch/Snacks
Time 35m
Yield 1 1/2 cups, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, beat the egg white and lemon juice, combine with almonds, and set aside.
- Combine the remaining ingredients (sugar, lemon rind, & nutmeg) in a small bowl, and mix into almond mixture.
- Spread onto a greased baking sheet and bake at 300 degrees for 20 minutes or until coating is dry and almonds are crisp; stir almonds occasionally.
- Once cooled, store in airtight tins or in a zip-loc bag in your lunch bag :-).
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