LEMON SORBET WITH STRAWBERRY SAUCE

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Lemon Sorbet with Strawberry Sauce image

You can pull together this crowd-pleasing dessert in a moment's notice when you keep a few simple ingredients on hand.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 15m

Yield 10

Number Of Ingredients 4

2 cups frozen whole strawberries
1/4 cup sugar
1/4 cup orange-flavored liqueur
2 1/2 pints (5 cups) lemon sorbet

Steps:

  • In blender container or food processor bowl with metal blade, combine strawberries, sugar and liqueur; blend until smooth.
  • To serve, scoop sorbet into individual dessert dishes. Spoon about 2 tablespoons sauce over each. If desired, garnish with additional fresh berries.

Nutrition Facts : Calories 170, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 37 g

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