LEMON SNOWFLAKE COOKIES

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Lemon Snowflake Cookies image

Easy and very lemony!

Provided by Jennifer

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 72

Number Of Ingredients 4

1 (18.25 ounce) package lemon cake mix with pudding
1 egg
2 ¼ cups frozen whipped topping, thawed
2 cups confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix the cake mix, egg and whipped topping together. Beat with an electric mixer on medium speed until well blended (batter will be sticky).
  • Drop batter by teaspoonfuls into the confectioners' sugar and roll to coat. Place cookies onto ungreased baking sheets and bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until lightly browned.

Nutrition Facts : Calories 51.6 calories, Carbohydrate 9.1 g, Cholesterol 4.4 mg, Fat 1.5 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 0.8 g, Sodium 53 mg, Sugar 6.9 g

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