Number Of Ingredients 9
Steps:
- Cream butter, sugar, rosemary, and lemon zest with electric mixer 3 minutes. Beat in egg yolks and vanilla.
- Whisk together both flours, baking powder and salt in separate bowl.
- Shape into 2 1-inch wide logs. Wrap in wax paper and chill 2 hours.
- Preheat oven to 325 degrees. Spray 2 baking sheets with cooking spray. Slice logs into 3/8 inch thick rounds. Press one side of each cookie into sugar. Place sugar side up on baking sheets. Bake 15 minutes, or until golden brown on bottoms. Trasfer to wire racks to cool.
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