LEMON POUND CAKE COOKIES
I was trying to make lemon cookies, but ended up making something totally different and I was glad with the outcome.
Provided by jaibux
Categories Desserts Cookies Drop Cookie Recipes
Time 25m
Yield 14
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cream sugar and butter together in a bowl using an electric mixer until light and fluffy. Whisk flour and baking powder together in a separate bowl; gradually beat into creamed butter mixture until just combined. Beat eggs, 1 at a time, into butter-flour mixture until dough is thoroughly mixed; stir in lemon extract. Drop small scoops of dough onto a baking sheet.
- Bake in the preheated oven until cookies spring back when touched, 10 to 12 minutes.
Nutrition Facts : Calories 196.2 calories, Carbohydrate 24.6 g, Cholesterol 49.8 mg, Fat 9.7 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 5.8 g, Sodium 142.3 mg, Sugar 10.8 g
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