LEMON POPPY SEED NOODLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon Poppy Seed Noodles image

Categories     Sauce     Side     Lemon     Spring     Noodle     Poppy     Boil     Gourmet

Number Of Ingredients 5

6 ounces wide egg noodles
1 1/2 teaspoons poppy seeds
1 1/2 tablespoons unsalted butter
1/2 teaspoon finely grated fresh lemon zest
2 tablespoons finely chopped fresh chives

Steps:

  • Cook noodles in a large pot of boiling salted water until tender. While noodles are cooking, lightly toast poppy seeds in a dry small skillet over moderately low heat, stirring, until just fragrant, about 2 minutes.
  • Reserve 1/2 cup cooking water and drain noodles in a colander. Add butter and zest to warm pot and swirl until melted. Add noodles and toss, adding enough of reserved cooking water to keep noodles moist, then stir in poppy seeds, chives, and salt and pepper to taste.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #healthy     #side-dishes     #pasta     #easy     #beginner-cook     #dinner-party     #vegetarian     #stove-top     #dietary     #low-sodium     #inexpensive     #low-in-something     #pasta-rice-and-grains     #equipment     #presentation     #served-hot     #3-steps-or-less