LEMON ORZO SALAD WITH ZUCCHINI AND FRESH HERBS

Lemon Orzo Salad With Zucchini And Fresh Herbs image

This is one of those quick lunch salads that tastes great. If you are tired of sandwiches, try this different luncheon salad. Serve with pita chips.

Provided by Miss Annie

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup orzo pasta (rice-shaped pasta)
2 small zucchini, diced (about 3/4 pound)
1 cup finely chopped fresh parsley
1/4 cup finely chopped of fresh mint
1 grated lemon, rind of
3 tablespoons lemon juice
3 tablespoons extra virgin olive oil
salt and pepper

Steps:

Cook the orzo until tender but firm.
Drain in a colander; rinse under cold water to cool, and drain well.
Mix the orzo, zucchini, parsley, and mint in a large bowl with a large spoon.
Whisk the remaining ingredients in a small bowl.
Pour over the salad and mix with a large spoon.

*** Explore more Lemon Orzo Salad With Zucchini And Fresh Herbs Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #salads #side-dishes #pasta #vegetables #easy #vegetarian #stove-top #dietary #one-dish-meal #brown-bag #pasta-rice-and-grains #squash #to-go #equipment