LEMON ICE CUBES

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Lemon Ice Cubes image

Makes a great add in for any drink. Your guest will be talking about this one.

Provided by Vanessa Marie Milare

Categories     Punches

Time 20m

Number Of Ingredients 3

5 large lemon juice, fresh
4-6 ice trays
ziplock bags

Steps:

  • 1. 1st roll each lemon on the counter. Slice in half. Squeeze out all the juice into a cup.
  • 2. Pour carefully into the ice trays. Freeze until solid.
  • 3. Remove from trays. Place in ziplock bag. Makes perfect add in to any glass of ice water, lemon aid or any lemon sauce.
  • 4. Note: this will keep for up to 6 months.

*** Explore more Lemon Ice Cubes Recipes »

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