Quick and simple side dish. Goes with everything and delicious with whatever you serve it with!!
Provided by Lynette !
Categories Vegetables
Time 10m
Number Of Ingredients 6
Steps:
- 1. Heat a large skillet over medium-high heat. Add 2 teaspoons olive oil to the pan. Swirl to coat.
- 2. Add asparagus; saute 3 minutes or until crisp tender. Add garlic, cook 1 minute, stirring occasionally.
- 3. Remove from heat. Add lemon juice, black pepper, and salt. Toss to coat. Enjoy!
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