LEMON DILL POPOVERS

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LEMON DILL POPOVERS image

Really good

Provided by Joanne Sarver

Categories     Other Breakfast

Time 50m

Number Of Ingredients 6

2 eggs
1 c all-purpose flour
1 c milk
1/2 tsp salt
1/4 tsp dried dill
1/4 tsp grated lemon peel

Steps:

  • 1. Heat oven to 400 degrees. Grease bottom and sides of 6-cup popover pan. In a medium bowl, beat eggs slightly. Beat in remaining ingredients, just until smooth. Do not overbeat. Divide batter among 6 popover cups, filling half full, and bake 20 minutes. Reduce oven to 350 degrees for about 20 minutes longer, or until golden brown. Remove from cups. Serve hot. Makes 6 servings.

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