LEMON CORDIAL
Tangy/sweet refreshing summer drink...with a twist. I mix the cordial 1/4 with water or soda. Wonderful with a drop of Bombay Blue Sapphire, can be added to pound cake or drizzled over the top of lemon muffins. A spoonful in a cup of black tea is divine. Makes for a wonderful iced tea. So many uses, be creative, enjoy.
Provided by robyn win
Categories Beverages
Time 1h
Yield 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Bring sugar, water and lemon rind to the boil.
- Remove from the heat and add the other ingredients immediately, stirring wello until the acids and epsom salts are dissolved.
- Allow to cool a little, then strain into clean bottles.
- Seal immediately with corks or screw tops and store in a cool place.
- After opening, keep bottles in the fridge.
Nutrition Facts : Calories 313.1, Sodium 2, Carbohydrate 81.2, Fiber 0.1, Sugar 80.3, Protein 0.1
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