I love anything lemon so I adapted another recipe and came up with this one. It is so easy yet so tasty.
Provided by Jeanne Benavidez
Categories Cookies
Time 30m
Number Of Ingredients 6
Steps:
- 1. Crush the vanilla wafers using a food processor or sealable plastic bag and rolling pen.
- 2. Pour into a large bowl. Add the butter, lemonade concentrate, 2/3 of the powdered sugar, lemon zest and the pecans. Mix thoroughly using your hands. Reserve the remaining powdered sugar to roll the lemon bites in.
- 3. Roll into balls about 1 inch in diameter and roll in remaining powdered sugar and lay them out on waxed paper. Let them sit out for @ 1 hour and then roll them again in powdered sugar.
- 4. Store in an airtight container.
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