Make and share this Lemon Bar recipe from Food.com.
Provided by Evie3234
Categories < 60 Mins
Time 40m
Yield 12-16 bars
Number Of Ingredients 8
Steps:
- In a food processor mix the first 3 ingredients until they are crumbly.
- Press into a greased slice tin and bake 15-20 minutes at 180C degrees until golden and dry.
- While cooking, combine remaining ingredients.
- Pour over the hot crust and bake for 25-30 minutes until set.
- Cool.
- Cut into bars after dusting with icing sugar.
Nutrition Facts : Calories 254.5, Fat 9.8, SaturatedFat 5.7, Cholesterol 75.1, Sodium 85.1, Carbohydrate 40.1, Fiber 0.4, Sugar 30.3, Protein 2.9
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