LEMON BAR

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Lemon Bar image

Make and share this Lemon Bar recipe from Food.com.

Provided by Evie3234

Categories     < 60 Mins

Time 40m

Yield 12-16 bars

Number Of Ingredients 8

125 g butter
1 cup flour
1/2 cup icing sugar
2 tablespoons flour
1 1/2 cups caster sugar
3 lemons, juice and zest of
3 eggs
1/4 teaspoon baking powder

Steps:

  • In a food processor mix the first 3 ingredients until they are crumbly.
  • Press into a greased slice tin and bake 15-20 minutes at 180C degrees until golden and dry.
  • While cooking, combine remaining ingredients.
  • Pour over the hot crust and bake for 25-30 minutes until set.
  • Cool.
  • Cut into bars after dusting with icing sugar.

Nutrition Facts : Calories 254.5, Fat 9.8, SaturatedFat 5.7, Cholesterol 75.1, Sodium 85.1, Carbohydrate 40.1, Fiber 0.4, Sugar 30.3, Protein 2.9

*** Explore more Lemon Bar Recipes »

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