LEEK DRESSINGS

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Leek Dressings image

Categories     Sauce     Mustard     Salad Dressing     Leek     Bon Appétit

Yield Makes about 3/4 cup

Number Of Ingredients 5

1 medium leek (white and pale green parts only), chopped
3 tablespoons olive oil
1 tablespoon red wine vinegar
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce

Steps:

  • Cook leek in medium pot of boiling water 1 minute. Drain. Set aside. Whisk olive oil, vinegar, mustard and Worcestershire sauce in medium bowl. Stir in leek. Season dressing with salt and pepper. (Can be made 1 day ahead. Cover; chill.)

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