Putting together this brown rice bowl is way lazier than rolling your own sushi, but equally as delicious.
Provided by kaitlynria
Time 20m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Cook brown rice with water as instructed in the package. Blanch edamame. Chop avocado and cucumber very small.
- Mix ginger juice, rice vinegar, soy sauce, oil and wasabi. Pour over cucumber and avocado and let it marinate while the rice is cooking.
- When the rice is done, mix everything together and toss well. Before serving sprinkle with black sesame seeds.
- For the nori, you can either use scissors to cut it up in small pieces and garnish the plate, or what I also like it leave them whole and using a spoon, fill them with the rice mix and roll to make a lazy sushi hand roll like my boyfriend enjoyed doing so!
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