LAZY LASAGNA II

Lazy Lasagna II image

This is a no mess, no fuss dish. Less ingredients, but tastes the same! Everyone loves it and wants the recipe.

Provided by MISSY MALLOW

Categories World Cuisine Recipes European Italian

Time 1h20m

Yield 8

Number Of Ingredients 5

Ingredients

1 ½ pounds ground beef
1 small onion, chopped
1 (28 ounce) jar spaghetti sauce
3 pounds frozen cheese ravioli, thawed
4 cups shredded mozzarella cheese

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In a skillet over medium heat, brown ground beef with onion; drain grease. Pour in spaghetti sauce and simmer 5 minutes.
In a 9x13 inch baking dish, spread enough sauce and beef to cover bottom and put a layer of ravioli down end to end. Spread a layer of sauce and cheese just like you would with regular lasagna. Keep layering and finish with sauce on top.
Bake uncovered in a preheated oven for 1 hour. Let sit for 5 minutes before serving.

Nutrition Facts : Calories 806.4 calories, Carbohydrate 70.4 g, Cholesterol 157 mg, Fat 35.8 g, Fiber 7.5 g, Protein 49.8 g, SaturatedFat 17.1 g, Sodium 1084.2 mg, Sugar 13.4 g