LAZY LASAGNA

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Make and share this Lazy Lasagna recipe from Food.com.

Provided by lvandevoort

Categories     < 4 Hours

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 lb ground beef
1 cup onion, chopped
3 garlic cloves, chopped
4 cups V8 vegetable juice
2 (4 ounce) cans mushrooms
1 (6 ounce) can tomato paste
1 tablespoon Worcestershire sauce
1 tablespoon parsley
1/2 teaspoon salt
1/2 teaspoon pepper
8 ounces lasagna noodles (uncooked)
16 ounces ricotta cheese
2 cups mozzarella cheese

Steps:

  • In a large saucepan brown ground beef, onion and garlic.
  • Stir in juice, mushroom, tomato paste, and seasonings.
  • Simmer 30 min, stirring occasionally (I put a splatter shield over my pan so that it will not make as big of a mess).
  • Pre-heat oven to 350.
  • In a 9x13 pan, layer half of each uncooked noodles, meatsauce, cheeses. Repeat layers.
  • Cover with foil.
  • Bake 30 minute
  • Remove foil, bake for 15 more minute
  • Let stand 15 min before serving.

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