My roomates swooned at sight of these - goes to show how starved for decent food we are. Ooh well; they were delicious anyway.
Provided by Vye367
Categories Lunch/Snacks
Time 8m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Boil baby carrots with half the tablespoon of basil and half the tablespoon of ginger until soft, but not limp.
- Drain.
- Add the remaining spices and margarine.
- Enjoy!
Nutrition Facts : Calories 209, Fat 11.9, SaturatedFat 2.5, Sodium 334.1, Carbohydrate 25, Fiber 8.2, Sugar 12.4, Protein 2.3
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