LAZY DAISY CAKE

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Lazy Daisy Cake image

Mom made this cake often. Its quick, easy, and so good. We all loved it and it was always gone before it got cool.

Provided by Kathie Carr

Categories     Cakes

Time 40m

Number Of Ingredients 15

CAKE:
1 Tbsp butter
1/2 c milk
1 c flour
1 tsp baking powder
1/2 tsp salt
2 eggs
1 c sugar
1 tsp vanilla
TOPPING:
2 Tbsp softened butter
5 Tbsp brown sugar
2 Tbsp sour cream
1 c flaked coconut
1 c chopped nuts

Steps:

  • 1. CAKE: In a small saucepan bring milk and butter to a boil. Set aside to cool a bit, while mixing the other ingredients. In a large bowl, sift together flour, baking powder and salt. In a separate bowl beat eggs until thick. Add sugar and vanilla. Stir egg mixture into milk and butter mixture. Slowly add these liquid ingredients to the flour mixture - stirring as mixtures are combined. Beat well. Pour batter into shortening greased 9" square cake pan. Bake at 375 degrees for 25-30 minutes.
  • 2. TOPPING: Cream together butter and brown sugar. Stir in sour cream. Mix in nuts and coconut. Spread over cake. Brown Lazy Daisy Cake under broiler until topping is slightly toasted on top.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #healthy     #desserts     #cakes     #dietary

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