LAYERED STRAWBERRY DESSERT

Layered Strawberry Dessert image

Layer the flavor with our Layered Strawberry Dessert. This Layered Strawberry Dessert alternates between creamy, crunchy and fruity for delicious results.

Provided by My Food and Family

Categories Recipes

Time 4h20m

Yield 20 servings

Number Of Ingredients 9

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Ingredients

35 vanilla wafers, finely crushed (about 1-1/4 cups)
1/4 cup sugar
6 Tbsp. butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 Tbsp. cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
4 cups fresh strawberries, halved
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
3-1/2 cups cold milk

Steps:

Mix wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
Beat cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.
Refrigerate 4 hours. Spread with remaining COOL WHIP just before serving.

Nutrition Facts : Calories 210, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 25 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0.593 g, Sugar 0 g, Protein 3 g