When I want to have nachos, I usually throw this casserole together. You get all of the toppings in one bite!
Provided by Maureen Maguire
Categories Casseroles
Time 1h40m
Number Of Ingredients 6
Steps:
- 1. If using raw meat, brown meat in a skillet over medium heat. Drain meat and return to skillet.
- 2. Add taco sauce to meat, and let simmer until meat mixture has thickened; about 10 minutes.
- 3. Pour meat mixture into an 8x8 casserole dish, and spread along bottom of dish.
- 4. Spread refried beans evenly over the top of the meat mixture.
- 5. Sprinkle the shredded cheddar cheese over the refried beans.
- 6. Crush about half the bag of Nacho chips over the cheese, covering the entire top of the casserole.
- 7. Cover the casserole with foil, and place in a 350 degree oven. Bake for 30 minutes.
- 8. Remove the foil from the casserole, and return it to the oven to bake another 10 minutes.
- 9. Serve the casserole with any Nacho toppings of your choice., and enjoy!
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