LAYERED HAM SALAD

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Layered Ham Salad image

Give taco salad a new twist with ham. With precooked meat, shredded cheese, and a simple mayo dressing, this recipe saves time without compromising great flavor.

Provided by @MakeItYours

Number Of Ingredients 9

1 bag (10 oz) mixed salad greens
6 medium plum (Roma) tomatoes, chopped (2 cups)
1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained
2 cups cubed (1/2 inch) cooked ham
1/4 cup chopped red onion
2 cups shredded Mexican cheese blend (8 oz)
1 cup mayonnaise or salad dressing
1/4 cup taco sauce
2 tablespoons honey

Steps:

  • In 5-quart glass salad bowl or 13x9-inch (3-quart) glass baking dish, spread salad greens.
  • Layer remaining salad ingredients except cheese over greens.
  • In small bowl, mix dressing ingredients. Spread dressing evenly over salad. Sprinkle cheese over dressing. Cover; refrigerate up to 3 hours before serving.

*** Explore more Layered Ham Salad Recipes »

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