LARA'S TENDER GINGERSNAPS RECIPE

Lara's Tender Gingersnaps Recipe image

Provided by @MakeItYours

Number Of Ingredients 11

Ingredients
1 cup packed brown sugar
3/4 cup butter, melted
1 egg
1/4 cup molasses
2-1/4 cups all-purpose flour
1-1/2 teaspoons ground ginger
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar

Steps:

In a large bowl, beat brown sugar and butter until blended. Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon and cloves; gradually add to brown sugar mixture and mix well (dough will be stiff). Cover and refrigerate for at least 2 hours.
Shape dough into 1 in. balls. Roll in sugar. Place 2 in. apart on greased baking sheets.
Bake at 350° for 9-11 minutes or until set. Cool for 1 minute before removing from pans to wire racks. Yield: 3 dozen.