LANE CAKE FILLING

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Lane Cake Filling image

A rich luscious filling for Lane cake. It's made with coconut, pecans, raisins and candied cherries.

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 30m

Yield 12

Number Of Ingredients 9

½ cup butter, softened
1 ¼ cups white sugar
8 egg yolks
½ cup water
1 teaspoon brandy flavoring
1 cup chopped pecans
1 cup raisins
½ cup candied cherries, chopped
½ cup flaked coconut

Steps:

  • Put butter or margarine and the sugar into the top of a double boiler away from the heat. Beat together. Add egg yolks and beat well. Stir in water and brandy flavoring. Place over boiling water. Cook and stir until thickened. Add pecans, raisins, cherries and coconut. Stir until all ingredients are well combined. Remove from heat. Allow filling to cool before using.

Nutrition Facts : Calories 315 calories, Carbohydrate 38.1 g, Cholesterol 156.9 mg, Fat 18.1 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 7.3 g, Sodium 74.3 mg, Sugar 33.1 g

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