LAMB SANDWICH

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Lamb Sandwich image

Although this uses uncooked lamb - with directions for roasting- I don't see why you couldn't use leftover lamb. Recipe Source: Women's Health

Provided by ellie_

Categories     Lunch/Snacks

Time 1h

Yield 4 serving(s)

Number Of Ingredients 10

3/4 teaspoon pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1 lb boneless lamb
1/2 teaspoon olive oil
8 slices bread
4 teaspoons garlic spread
1 cup red onion, slivers
2 tomatoes, sliced thin
2 cups spinach

Steps:

  • Preheat oven to 400 degrees F.
  • Remove all visible fat from lamb.
  • Combine seasoning (black pepper - salt) in a small cup or bowl.
  • Rub lamb with oil then rub with the seasoning mixture.
  • Place lamb in a baking dish and roast for 30-40 minutes or until done (med rare).
  • Let lamb stand for 10 minutes before slicing.
  • Make 4 sandwiches with thinly sliced lamb and the remaining ingredients (bread - spinach).

*** Explore more Lamb Sandwich Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #lamb-sheep     #vegetables     #oven     #roast     #sandwiches     #meat     #equipment

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