LAMB BLACK BEAN CHILI

Lamb Black Bean Chili image

This is a very thick, flavorful chili that will keep you feeling satisfied for a long time.

Provided by Tricia

Categories Soups, Stews and Chili Recipes Chili Recipes

Time 40m

Yield 4

Number Of Ingredients 13

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Ingredients

1 pound ground lamb
½ cup onion, chopped
1 clove garlic, minced
2 (15 ounce) cans black beans, rinsed and drained
3 cups canned tomato sauce
1 (14.5 ounce) can diced tomatoes
½ (15 ounce) can refried black beans
1 (7 ounce) can chopped green chilies
2 tablespoons cocoa powder
1 ½ tablespoons chili powder
2 teaspoons ground cumin
1 cube chicken bouillon, crushed
½ teaspoon cayenne pepper

Steps:

Heat a large skillet over medium-high heat. Cook and stir lamb, onion, and garlic together in the hot skillet until lamb is completely browned, 5 to 7 minutes.
Stir black beans, tomato sauce, diced tomatoes, refried black beans, green chiles, cocoa powder, chili powder, cumin, chicken bouillon, and cayenne pepper with the lamb mixture; cook until the beans are tender, 20 to 30 minutes.

Nutrition Facts : Calories 571 calories, Carbohydrate 65.1 g, Cholesterol 76.1 mg, Fat 18.5 g, Fiber 23.8 g, Protein 40.1 g, SaturatedFat 6.9 g, Sodium 3048.6 mg, Sugar 13.4 g