LADY LOCKS

Lady Locks image

Cookies rolled around tubes and filled with a cream filling.

Provided by Deborah

Categories Desserts Cookies Filled Cookie Recipes

Yield 24

Number Of Ingredients 11

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Ingredients

1 cup butter
1 cup margarine
1 pound cottage cheese, creamed
4 cups all-purpose flour
½ teaspoon salt
4 tablespoons all-purpose flour
2 teaspoons vanilla extract
1 cup shortening
2 cups confectioners' sugar
6 tablespoons marshmallow creme
1 cup milk

Steps:

Cream together butter, margarine, cottage cheese, salt and 4 cups of flour. Shape into a large square, cover and chill overnight.
Cut dough into 4 quarters. Roll each quarter out individually, about 1/8 inch thick. Cut into 8 inch strips, as wide as you like.
Roll over tubes (I use clothespins covered with aluminum foil). Bake at 375 degrees F (190 degrees C) until brown.
To make Filling: Cook milk and 4 tablespoons of flour until thick paste forms. Let cool completely.
Beat shortening and confectioner's sugar until fluffy. Add marshmallow cream and vanilla. Then add COLD paste and beat.
Fill tubes with cream filling. Sprinkle with confectioner's sugar just before serving.

Nutrition Facts : Calories 360 calories, Carbohydrate 29.2 g, Cholesterol 24 mg, Fat 25 g, Fiber 0.6 g, Protein 5.2 g, SaturatedFat 9 g, Sodium 273.1 mg, Sugar 11.2 g