KRISTA'S CHILI DIP
This is a fantastic dip, unique as I had never had chili AND salsa in a hot dip before. You can melt this all together in a crock pot if you want, just make sure to stir it once it is melted, and turn it onto warm so it doesn't burn.
Provided by Megan Stewart
Categories Other Appetizers
Number Of Ingredients 4
Steps:
- 1. Combine chili and melted velveeta. Add the salsa to the texture you want--Krista used the whole jar. Serve warm.
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