KRAFT CARAMEL POPCORN BALLS

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Kraft Caramel Popcorn Balls image

Make and share this Kraft Caramel Popcorn Balls recipe from Food.com.

Provided by Ann McMaster

Categories     Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 3

28 Kraft caramels
2 tablespoons water
2 quarts popped corn, salted

Steps:

  • Melt caramels with water over low heat, stirring until smooth.
  • Pour over popped corn; toss until well coated.
  • With hands slightly moistened with cold water, form into balls.

Nutrition Facts : Calories 265.6, Fat 10.2, SaturatedFat 2.2, Cholesterol 3.3, Sodium 270.8, Carbohydrate 42.9, Fiber 1.2, Sugar 30.9, Protein 3.2

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