KOREAN LETTUCE WRAPS

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Categories     Beef     Appetizer     Stir-Fry     Quick & Easy

Yield 8

Number Of Ingredients 12

Peanut oil for stir-frying
Thinly sliced beef, good quality and marbled
Garlic, minced
2 tsp. Chinese 5-spice powder
1 tsp. toasted sesame oil
1 Tbs. soy sauce
1 tsp. Chinese chili sauce
1/4 cup oyster sauce
Green onions, chopped
Beansprouts
Cilantro, chopped
Lettuce leaves, the bigger the better

Steps:

  • Heat some peanut oil (amount depends on amount of beef) in a wok over high heat. Add the beef and 5-spice powder and stir-fry 3 minutes. Add the garlic, sesame oil, soy sauce, Chinese chili sauce and oyster sauce and stir-fry 2 minutes. Add the green onions, beansprouts and cilantro and stir-fry 3 minutes. Remove the pan from the heat and let the contents cool to the touch. Place a lettuce leaf flat and spoon some meat filling into the middle. Roll the leaf up burrito-style, plate and serve.

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