KOREAN BBQ BEEF TACOS

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Korean BBQ Beef Tacos image

Try these Korean BBQ tacos tonight; they're packed with flavor and ready in 30 minutes!

Provided by Knorr

Categories     Trusted Brands: Recipes and Tips     Knorr®

Time 25m

Yield 4

Number Of Ingredients 9

1 tablespoon vegetable oil, warmed
1 Knorr® beef flavored bouillon cube
1 pound skirt steak, cut into 3-inch pieces
1 (6.4 ounce) package Knorr® Menu Flavors Rice Sides™ - Asian BBQ
½ cup shredded carrot
½ cup thinly sliced snow peas
2 green onions, thinly sliced
1 tablespoon lime juice
8 (6 inch) flour tortillas, warmed

Steps:

  • Combine oil with Knorr® Beef flavor Bouillon Cube in small cup, mashing with fork until blended; rub over steak.
  • Cook steak in large nonstick skillet over medium-high heat until desired doneness. Remove steak and set aside. Prepare Knorr® Menu Flavors Rice Sides™ - Asian BBQ in same skillet according to package directions.
  • Meanwhile, combine carrot, snow peas, green onions and lime juice in medium bowl; set aside.
  • Thinly slice steak. Evenly divide rice between tortillas. Top with steak, then vegetable mixture.

Nutrition Facts : Calories 506.6 calories, Carbohydrate 70.3 g, Cholesterol 25.2 mg, Fat 13.7 g, Fiber 4.1 g, Protein 23.3 g, SaturatedFat 3.7 g, Sodium 1044.2 mg, Sugar 2.6 g

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