from mrs kossmans very old recipe from mrs krupika flour amounts were not given nor werer baking times or temps
Provided by Dienia B.
Categories Yeast Breads
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- mix mashed potatoes and potato water yeast
- milk.
- let stand 1 hour
- add melted lard
- sugar salt and egg.
- add enough flour to make stiff dough
- knead well.
- let rise once until double in bulk
- roll out 1/2 inch thick
- cut into rounds with cookie cutter or glass.
- place on greased pan and let rise until light
- make depression in each one fill with favorite butter or preserves and bake
- 350 for 20 minutes.
Nutrition Facts : Calories 593.2, Fat 20.5, SaturatedFat 8.1, Cholesterol 57.9, Sodium 1302.4, Carbohydrate 88.9, Fiber 3.1, Sugar 17.5, Protein 12.2
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