KIWI, STRAWBERRY AND MANGO FIZZ

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Kiwi, Strawberry and Mango Fizz image

Make and share this Kiwi, Strawberry and Mango Fizz recipe from Food.com.

Provided by ImPat

Categories     Beverages

Time 15m

Yield 4 drinks, 4 serving(s)

Number Of Ingredients 4

200 g strawberries (hulled and quartered)
2 kiwi fruits (small, peeled and quartered)
1 mango (flesh removed and chopped)
2 (200 ml) sparkling white wine (bottles)

Steps:

  • Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
  • Transfer to a serving jug or carafe and add the wine and stir to combine.
  • Set aside for 2 to 3 minutes to allow the bubbles to subside.
  • Evenly pour among champagne flutes and serve immediately.

Nutrition Facts : Calories 154.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 20.8, Fiber 3.1, Sugar 14.3, Protein 1.1

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