KITTY'S EASY CHEESY GARLIC BREAD
For years I kept burning the garlic bread. Until one day, I came up with this no-fail-timed recipe that took the guesswork out of all that. Perfect bread every time! And... if you are lucky enough to have leftovers you can reheat them wrapped in foil at 350 degrees.
Provided by Katrina Freed @Kat19702
Categories Savory Breads
Number Of Ingredients 7
Steps:
- Slice Italian bread lengthwise.
- Soften butter in a small bowl to a spreadable consistency.
- Peel and mince garlic.
- Add minced garlic and Parmesan cheese to the butter mixture.
- Spread half on each slice of bread.
- Sprinkle with seasoning.
- Place face up on a foil-covered baking sheet. Bake at 350 for ten minutes.
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