KITTENCAL'S CREAMY CHICKEN GRAVY

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Kittencal's Creamy Chicken Gravy image

This should yield about 3 cups gravy, if you don't use it all you can freeze it, use a good-quality chicken broth for this

Provided by Kittencalrecipezazz

Categories     Sauces

Time 10m

Yield 3 cups (approx)

Number Of Ingredients 8

1/4 cup butter
1/4 cup flour
2 (10 ounce) cans chicken broth, undiluted
1 tablespoon oxo chicken bouillon powder (I just use 1 small package OXO bouillon powder)
1 cup milk
1 pinch garlic powder (optional)
1 -2 teaspoon dried onion flakes (rubbed between fingers to release the flavors)
black pepper (lots black pepper!)

Steps:

  • In a heavy saucepan melt butter over medium-high heat.
  • Whisk in flour and stir constantly for 1 minute (do not let the flour brown).
  • Slowly add in broth, chicken bouillon powder, half and half or milk, pinch garlic powder (if using) and dryed onions; stir/whisk over medium heat until smooth and thickened (this should take about 2-3 minutes).
  • Add in lots black pepper and salt if desired.
  • Delicious!

Nutrition Facts : Calories 264.8, Fat 19.9, SaturatedFat 12, Cholesterol 52.3, Sodium 1274.9, Carbohydrate 13.2, Fiber 0.3, Sugar 1.1, Protein 8.4

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