BROCCOLI AND CHICKEN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



BROCCOLI AND CHICKEN CASSEROLE image

Categories     Chicken     Bake     Quick & Easy     Dinner

Yield 6

Number Of Ingredients 10

4 ounces dried medium noodles
2-1/2 cups chopped cooked chicken or turkey
1 10-ounce package frozen chopped broccoli, thawed
1/2 cup sliced green onions
1 10-3/4-ounce can condensed cream of mushroom soup
1/2 cup skim milk
1/2 cup shredded Swiss cheese (2 ounces)
1 teaspoon dried basil, crushed
1/8 teaspoon pepper
Paprika

Steps:

  • 1. Cook noodles according to package directions. Drain well. 2. In a 2-quart casserole stir together noodles, chicken or turkey, broccoli, and green onions. 3. In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper. Stir into noodle mixture. 4. Bake, covered, in a 350 degree F oven for 40 to 45 minutes or until heated through. Sprinkle with paprika. Makes 6 servings. 5. Make-Ahead Tip: Prepare casserole; cover and chill up to 24 hours. Bake as above.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #pasta     #poultry     #vegetables     #oven     #chicken     #dietary     #one-dish-meal     #meat     #pasta-rice-and-grains     #broccoli     #equipment     #4-hours-or-less