KIT'S YELLOW CAKE...

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Kit's Yellow Cake... image

Just another quick cake I make when I need a quick & easy cake.

Provided by Vanessa "Nikita" Milare

Categories     Cakes

Time 50m

Number Of Ingredients 8

2 eggs, separated
1 1/2 c sugar
2 1/4 c cake flour
3 Tbsp baking powder
1 tsp salt
1/3 c vegetable oil
1 c milk
1 1/2 tsp vanilla extract

Steps:

  • 1. Heat oven to 350F. Lightly grease & flour 2 round 8x8 inch cake pan.
  • 2. Beat egg whites till frothy, add 1/2 cups sugar, beat until stiff peaks & glossy.
  • 3. In medium bowl sift the remaining dry ingredients. Then add oil, 1/3 cup milk with vanilla & beat for 1 min.
  • 4. Fold in the egg white meringue, make sure not to stir. Pour in the remaining milk with the egg yolks & make sure not to over mix.
  • 5. Bake for 30 to 35 mins. Cool well.
  • 6. Slice cake into 3 equal layers & spread any choice of fruit jam. Then frost with any white or vanilla frosting.

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