KING RANCH CHICKEN MAC AND CHEESE RECIPE - (4.7/5)

King Ranch Chicken Mac and Cheese Recipe - (4.7/5) image

Provided by june

Number Of Ingredients 11

8 oz dried pasta
2 tbsp butter
1 medium onion, diced
1 (10 oz) can diced tomatoes and green chilies
1 (8 oz) pkg Velveeta cheese, cubed
3 cups cooked chicken
1 can cream of mushroom soup
1/2 cup sour cream
1 tsp chili powder
1/2 tsp cumin
1 1/2 cups shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees. Prepare pasta according to package directions. Melt butter in a large dutch oven over medium high heat. Add onion, and sauté 5 minutes, or until tender. Stir in tomatoes and green chilies and Velveeta; cook, stirring constantly 2 minutes, or until cheese melts. Stir in chicken, next 4 ingredients, and hot cooked pasta until blended. Spoon mixture into a lightly greased 9x13-inch baking dish. Sprinkle with shredded cheddar cheese. Bake for 25-30 minutes, until bubbly.