KIM'S CROCK POT SALISBURY STEAK

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Kim's Crock Pot Salisbury Steak image

This is my recipe. I just kept adding stuff until I thought it tasted good. This is one of my son's favorite meals. I serve it with mashed potatoes and a veggie. Hope you enjoy it.

Provided by Kim Schneider @Moonlighteyes74

Categories     Beef

Number Of Ingredients 7

4 - 6 - cube steak
3 cup(s) water
1 - envelope dry french onion soup mix
3 - beef bouillon cubes
1 1/4 cup(s) water
1 1/4 cup(s) all purpose flour
1 tablespoon(s) worcestershire sauce

Steps:

  • Put into crock pot cube steaks, 3 cups water, French onion soup mix, bouillon cubes, and Worcestershire sauce.
  • Cook on high for 4 - 6 hours or until meat is tender enough for you and not pink in the middle.
  • Mix together remaining water and all purpose flour with a fork or wire whisk until it is lump free.
  • Pour mixture into crock pot while stirring constantly.
  • Replace lid and allow to cook on high for 30 minutes.

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