KIMBERLY'S MEATY MEATLOAF
Moist and delicious, this meatloaf is sure to please!
Provided by Kimberly Young
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine ground beef, breadcrumbs, eggs, Worcestershire sauce, onion, and parmesan cheese. Shape into a loaf and place in a 8x4-inch loaf pan. Top with tomato sauce.
- Bake in preheated oven for 1 hour, or until internal temperature measures 160 degrees F (70 degrees C); the meat should be well done, with no trace of pink. Remove from oven, and allow to rest for 10 minutes before serving.
Nutrition Facts : Calories 385.6 calories, Carbohydrate 17.4 g, Cholesterol 127 mg, Fat 22.5 g, Fiber 1.4 g, Protein 27 g, SaturatedFat 8.8 g, Sodium 436.3 mg, Sugar 3 g
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