KILLER CLAM DIP

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KILLER CLAM DIP image

Categories     Cheese

Number Of Ingredients 5

24 oz. cream cheese
3 cans chopped snow's clams
scallions
dry dill
2 french bread

Steps:

  • 1. Scoop out the inside of one of the breads and save insides to use to dip 2. Combine all ingredients and stuff in bread 3. Wrap in foil with lid on top 4. Put in oven at 350 degrees 5. Take out when bread is crusty and serve. 6. Cut up other bread so guests can dip

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