KIELBASA SALAD

Kielbasa Salad image

A simple one dish summer meal. For even more flavor, grill or brown the keilbasa in a frying pan before slicing. Posted by request.

Provided by Lorac

Categories Pork

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1 cup mayonnaise
2 tablespoons brown mustard
1 clove garlic, pressed
12 ounces kielbasa, cut into 1/2 inch cubes
3 cups cubed cooked potatoes
2 cups cooked green peas
6 sweet gherkins, chopped
1 medium cucumber, cubed
4 green onions, sliced
salt and pepper
fresh medium tomatoes, cut into eights
romaine lettuce or leafy green lettuce leaf

Steps:

Combine dressing ingredients in a small bowl and set aside.
In a larger bowl, combine salad ingredients and mix in dressing.
Line a serving dish with lettuce leaves, top with salad and garnish with tomatoes.

Nutrition Facts : Calories 459.5, Fat 23.9, SaturatedFat 8, Cholesterol 56.1, Sodium 954.6, Carbohydrate 44.5, Fiber 7.3, Sugar 14.8, Protein 17.6

*** Explore more Kielbasa Salad Recipes »

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